So for food today.
BREAKFAST:
egg quiche with LOADS of veggies and turkey sausage. Yumm
LUNCH:
raw Cauliflower, celery sticks and broccoli (about 1 1/2 C total)
String cheese
SNACK:
15 almonds
1 oz sunflower seeds
flax seed flat bread with 1/8 cup mozzarella cheese
PLANNED DINNER:
I MAY have my 3C of stove popped popcorn in 1TBS of EVOO.
not bad. :)
2 comments:
Way to go, Tiff! It feels good to make progress and to be actively on a plan that works! (Good to see your blog again, too!)
Your lunch doesn't sound like much. I'm sorry I'm a downer on SB. I would totally be over it in a few days! But I'm happy for you that you ran two miles. I know you always feel better about yourself after you run. R and I are most likely going to buy a treadmill this weekend. We need to get out of this funk!
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